Bali’s Ubud Food Festival held in April

Ubud Food Festival is a three-day culinary adventure with Indonesian food as the star.
Bali’s Ubud Food Festival held in April 97

Ubud Food Festival is a major annual project of the Yayasan Mudra Swari Saraswati, with a vision of enriching the lives of Indonesians through community-building and cultural programs.

With the theme Heroes, the leading food event will champion mothers, fathers, grandmothers and grandfathers who provide food rich in history and taste to their loved ones.

The event will take place in more than 30 venues across Ubud, Bali from April 17 to 19.

Bali’s Ubud Food Festival held in April 98
Photo credit: Google

At the Festival, everything from cooking demonstrations, food tours, masterclasses, in-depth discussions and panels, film screenings, kids events and special events are showcased.

“Since our inaugural event, the Festival has introduced Indonesia’s complex and diverse cuisines to food lovers across the globe,” said Ubud Food Festival Founder and Director Janet DeNeefe. 

Ummi Lulu
Journalist at News Asia Today. From Indonesia. I write about life, tech, and business related topics happening in Asia.